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Size

Airflow

Spiria

Spiria

Breezia Pro

Breezia Pro

Ventrix

Ventrix

Aeronix

Aeronix

Zephora

Zephora

Helixair

Helixair

Breezia

Breezia

Windora

Windora

Breezify

Breezify

Spirion+

Spirion+

Breezia Pro+

Breezia Pro+

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Nivas Catalogue

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did you know?

Know the Top Six Features to Look for in a Kitchen Chimney

Enjoy preparing meals in your kitchen without the worry of inhaling smoke. Ensure a seamless cooking experience with IVAS Kitchen Chimney

Built-In Hobs vs. Gas Cooktops: Find the Perfect Fit for Your Kitchen

Enhance the look and ambience of your Kitchen space with IVAS Built-In Hobs & Gas Cooktops

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Got questions? We've got answers for all your home appliance needs!







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frequently asked questions

A kitchen chimney is an electric appliance that absorbs smoke, fumes, grease, and odors from your kitchen during cooking, helping to maintain a clean and fresh environment.

*Eliminates smoke and oil vapour particles

*Keeps walls and cabinets clean

*Reduces indoor air pollution

*Improves overall kitchen hygiene

IVAS Chimneys are available in T-Shape, Inclined, Curved, Island & Pyramid

*Depends on kitchen size:

*Small (up to 100 sq. ft.): 700–900 m³/hr

*Medium (100–200 sq. ft.): 900–1200 m³/hr

*Large (200+ sq. ft.): 1200+ m³/hr

*With filters: Every 2–3 weeks

*Auto-clean models: Once a month using the built-in cleaning function

*Filterless: Minimal manual cleaning; clean the oil collector monthly

A Thermo auto-clean chimney uses heat or centrifugal force to clean the oil and grease from the inner parts of Chimney and collects it in on oil tray.
A baffle filter is a multi-layer metal filter that effectively separates oil and smoke. It is ideal for Indian kitchens and needs cleaning every 2–4 weeks.
Yes, most chimneys generate 58–72 dB sound, similar to a normal conversation. Some premium models are designed for quieter operation.
No, professional installation is recommended to ensure proper ducting, height, and safety. Many brands provide installation service.
Typically 24–30 inches above the gas stove. Too low may pose safety risks; too high may reduce efficiency.
The term "m³/h" stands for cubic meters per hour. It indicates the volume of air that an electric chimney or hood can extract in one hour.