Category: | Kitchen Appliances |
type: | Hob |
Warranty: | 2 Year |
Size: | 60cm 76cm 86cm |
No Of Burners: | 3 Burner 4 Burner 5 Burner |
Warranty On Product*
Warranty On Glass, Burners & Valves*
Tempered Glass 8 mm Matt Black
Decorative Gold Finish Aluminum Trim
Premium Design Metal Knobs
Auto Ignition
Flame Failure Device For Enhanced Protection
Full Brass High Efficiency Burner
Enjoy preparing meals in your kitchen without the worry of inhaling smoke. Ensure a seamless cooking experience with IVAS Kitchen Chimney
Enhance the look and ambience of your Kitchen space with IVAS Built-In Hobs & Gas Cooktops
Got questions? We've got answers for all your home appliance needs!
*Design: Built-in hobs are flush with the kitchen counter for a seamless look.
*Functionality: Often come with features like auto-ignition, flame failure safety devices and multi-ring burners.
*Aesthetics: Looks more premium and is ideal for modular kitchens.
*Eliminates smoke and oil vapour particles
*Keeps walls and cabinets clean
*Reduces indoor air pollution
*Improves overall kitchen hygiene
*Depends on kitchen size:
*Small (up to 100 sq. ft.): 700–900 m³/hr
*Medium (100–200 sq. ft.): 900–1200 m³/hr
*Large (200+ sq. ft.): 1200+ m³/hr
*With filters: Every 2–3 weeks
*Auto-clean models: Once a month using the built-in cleaning function
*Filterless: Minimal manual cleaning; clean the oil collector monthly
*Turn off gas supply before cleaning
*Let stove surface & burners cool down
*Use a soft cloth and mild detergent
*Clean burners and pan supports separately
*Avoid abrasive scrubbers on stove surface glass top
*Faster cooking
*Cooler surface (only the cookware gets hot)
*More energy-efficient
*Requires induction-compatible cookware
*Safer (no open flame)
*Only cookware with magnetic bottoms (ferrous metal) works. Look for: Cast iron
*Stainless steel (induction-compatible)
*Induction symbol on the base
*To test: If a magnet sticks to the base of your pan, it should work
Yes. Induction cooktops are safer than traditional stoves because:
*There is no open flame
*They auto shut-off if no pot is detected
*Most have overheat protection and child lock features
*1200–1500W: Suitable for basic cooking (boiling, frying)
*1800–2200W: Faster cooking, ideal for larger families or heavy use Many models allow you to adjust the power level.
*Wait until the surface cools
*Use a soft cloth or sponge with mild detergent
*Avoid harsh abrasives or steel wool
*Clean regularly to avoid stains and buildup
*Infrared cooktops are versatile and work with:
*Stainless steel
*Cast iron
*Aluminum
*Copper
*Glass
*Ceramic
*As long as the base is flat and heat-resistant.
Yes. Infrared cooktops are safe when used properly. They come with:
*Overheat protection
*Auto shut-off
*Heat-resistant body
*But note: the surface gets hot, so avoid direct contact after cooking.
*Wait until the surface is completely cool
*Use a soft cloth or sponge with mild soap
*Avoid abrasive pads or harsh cleaners
*Do not pour water directly onto the hot surface